Leslie, The Accidental Chef

 Healthy Cooking Classes, Fun Cooking Parties

SATISFYING SALADS

Roasted Beet Salad with Pistachios, & a great herb-based salad dressing.

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Smoked Trout over Fennel & Watermelon Radishes, so simple, refreshing, & different.

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Mango, Avocado & Black Bean Salad. Great for a Fiesta theme.

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COLORFUL VEGETARIAN (SIDE) DISHES

Braised Eggplant, unbelievably great flavor, worth the time & effort.

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Delicata Squash Rings with Cinnamon. This is how you get kids to eat veggies!

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Raw Cauliflower Ceviche, use different colored cauliflowers for even more visual impact.

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EASY FISH ENTREES

Pistachio- & Herb-Crusted Halibut

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Salmon with Watermelon Salsa & Summer Quinoa Salad

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Miso-marinated Black Cod

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HEALTHY DESSERTS

Stovetop Apple Pie, no oven required, with walnut/date crust.

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Mixed Berry "Pizza". using Almond Glory crust, coconut fresh berries. Bake for 10 minutes & done!

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Peanut Butter Chocolate Cupcakes, gluten-free, no added sweetener (just bananas).

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